Aromas of spiced blueberries, plum, and cranberry followed by notes of dry forest floor, sagebrush, and leather. Fresh acidity with flavors of pine, citrus, and raspberry, held in tension with darker flavors of Amarena cherry and rich earth.

Notes of raspberry and cherry accompany a juicy, bright quality. An approachable, fruit-driven red that is low-tannin, highly versatile, and fun!

Aromas of brambly red cherries, plum, and creamy vanilla. Flavors include raspberry fruit leather, smoke cherries, orange pekoe tea, and cinnamon spice. A round body with gentle, dusty tannins.

Aromas of flint, black cherry, and cedar accompanied by savory notes of sage and toasted coconut. Rich flavors of fresh tobacco, brandy-soaked cherries, dark chocolate, and a hint of spice box.

A refreshing, crisp, floral wine. Aromas of orange blossoms, citrus, and poached pear. Flavors of orange zest, honeysuckle, and briny meyer lemon.

This limited production wine is meant to be elegant and fresh in the style of classic French country Chardonnay. Vibrant acid, pear and apple highlight the nose and finish.

Intense tropical and floral aromas with a silky mouthfeel. Flavors of stonefruit, honeysuckle, juniper tips and a hint of lime zest.

Wildly aromatic with abundant amounts of white peach, pear, orange blossom, and honeysuckle. Delicately effervescent, lending a bright and refreshing quality to this otherwise sweet, low alcohol wine.

Initial aromas of baking spice, cedar, and leather opening to floral notes and fresh cranberry. On the palate, notes of tart blackberry, Italian plum, subtle black licorice and a hint of pine. Structured fruit and barrel tannin carry through to the lingering finish.

Aromatics of cooking spices and freshly picked cherries. Bright and refreshing on the palate, showcasing notes of cranberry and a hint of cinnamon. Finish is soft and round with subtle earth tones and red fruit.

At Oregon's oldest estate winery and the birthplace of Oregon Pinot Noir, this wine is a quintessential example of the varietal, with notes of bright red fruit and a soft finish.

Aromas of red currant, dried mint, thyme, and fresh soil. Light-bodied with elegant tannins, flavors of red currant and vanilla on the palate. The finish is well-tapered and fruity with lingering strawberry notes.